Understanding My Results—Mold


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		Understanding My Results What is mold? Mold is a term used to describe various fungi that grow in animal feed and degrade the quality of that feed. Mold growth is estimated to reduce feed value by at least 10%. Mold germinates at temperatures as low as 45 degrees F, with most rapid growth at 75 to 90 degrees F. They require humidity for germination, therefore, an upper limit of 14.5% moisture is recommended for stored corn or milo. Other grains should maintain moisture levels less than 13%. Molds A. parasiticus Produces Aflatoxin. Highly toxic. A. species (other) Some useful functions and products. Harmful in large doses. Alternaria Common Genus. Problem when ingested or inhaled in large doses. Aspergillus flavus Produces Aflatoxin. Highly toxic. Cladosporium Common Genus. Not considered a significant problem. Fusarium (Giberella) Produces Vomitoxin (DON), T-2 Toxin, Zearalenone, Fumonisim. Toxins called Tricothecenes. All act to decrease feed intake and impair general health. Geotrichum Common Genus. Many characteristics resembling yeast. Mucor Common Genus. Problem when ingested or inhaled in large doses. Paecilomyus Common Genus. Not considered a significant problem. Penicillium species Produces Patulin, Citrinin, Rubratoxin and Ochratoxin. Penicillium species are very common. Seldom causes problems except at high doses. Rhizopus Common Genus. Problem when ingested or inhaled in large doses. Scopulariopsis Common Genus. Not considered a significant problem. Interpretation of Mold and Yeast Levels Mold Count 1,000-10,000 Relatively safe 10-000-100,000 Transition zone 100,000-10,000,000 Caution advised 10,000,000+ Do not feed 200,000-300,000 Think about getting mold identified Yeast 1,000,000 High Results: Smell, stomach upset off feed, maybe be able to neutralize with buffer Stearns DHIA Laboratories 825 12th Street South, PO Box 227 Sauk Centre, MN 56378-0227 320.352.2028 · 800.369.2697 Fax 320.352.6163 · Email Hours Monday-Friday: 8AM-4PM Drop Off Locations Sauk Centre Front Entrance Drop Off Open 24 Hours Refrigerator Available for Water, Milk, and Wet Feed Samples Click Map for Larger View of Drop Off Locations